Impress with a power lunch this Dubai Restaurant Week
When the objective is a productive catch-up or a high-stakes meeting, the setting is just as important as the agenda. From 1 to 17 May 2026, Dubai Restaurant Week (DRW) offers the perfect opportunity to step out of the office and into the city’s most prestigious venues. Whether you need a high-profile spot in the heart of the financial district or a quiet coastal escape, these locations provide the professional atmosphere and streamlined service your schedule demands.
Each of these selected restaurants features a specially curated lunch experience, offering a two-course menu for AED 125. It’s an ideal way to impress clients or reconnect with colleagues while enjoying incredible value at some of Dubai’s most talked-about culinary destinations.
Explore all Dubai Restaurant Week menus on Careem DineOut here.
1. La Petite Maison
Cuisine: French-Mediterranean | Location: DIFCDubai Restaurant Week Menu: 2-course lunch at AED 125 | 3-course dinner at AED 250
When you need to clinch a deal in the financial district, this French Riviera icon is the ultimate power play. The bright, airy space is energetic enough to keep the conversation moving but respected enough that your privacy is a given. For an efficient midday meal, choose the Seabream tartare with yuzu followed by the Cod Provençal, or opt for the more substantial Grilled Wagyu sirloin steak with tarragon mustard. It is efficient, consistent, and high-quality – exactly what a working lunch should be.
2. Zuma
Cuisine: Japanese | Location: DIFC
Dubai Restaurant Week Menu: 2-course lunch at AED 125 | 3-course dinner at AED 250
As a global heavyweight in the corporate dining scene, Zuma is where you go when your atmosphere needs to be as sharp as your pitch. The curated lunch menu allows for a fast-paced meal, featuring signature starters like the prawn and black cod gyoza. For the main course, the miso marinated black cod donburi or the spicy beef donburi are top-tier choices that never fail to leave a lasting impression on clients.
3. COYA
Cuisine: Latin American | Location: Four Seasons Resort Dubai at Jumeirah Beach
Dubai Restaurant Week Menu: 2-course lunch at AED 125 | 3-course dinner at AED 250
For a business lunch that breaks the boardroom mold, this Peruvian staple is a lesson in effortless style. The interiors are rich and characterful, providing a creative environment for brainstorming or client pitches. The menu focuses on bold, vibrant flavours, starting with a sharp Classic Sea Bream Ceviche or Beef Gyoza with truffle ponzu. Move on to the Lomo Saltado – a wok-seared bavette steak – or the Mushroom Rice Hot Pot for a main course that satisfies without slowing down the afternoon.
4. Jou Jou Brasserie
Cuisine: Mediterranean | Location: Four Seasons Resort Dubai at Jumeirah Beach
Dubai Restaurant Week Menu: 2-course lunch at AED 125 | 3-course dinner at AED 250
If your meeting requires a more relaxed, coastal vibe without losing its professional edge, this Mediterranean gem is a premier choice. The leafy terrace is perfect for setting a Southern European tone for your catch-up. The menu is built for quality and speed, featuring light starters like Seabass Carpaccio with Amalfi lemon. For the main course, the Pan-Seared Mediterranean Seabass or the Gnocchi al Ragu d’Agnello provide elegant options that are sure to leave the right impression.
5. Shanghai Me
Cuisine: Pan-Asian | Location: DIFC
Dubai Restaurant Week Menu: 2-course lunch at AED 125 | 3-course dinner at AED 250
Inspired by 1930s Shanghai, this DIFC favorite offers a prestigious setting tailor-made for a high-level business lunch. The atmosphere is quiet enough for meaningful conversation, whether you are seated in the art-deco dining area or the lush terrace. The menu offers a seamless experience with starters like the Steamed Mixed Dim Sum Basket. For the main, the Szechuan Beef or the Shredded Duck with XO Sauce arrive efficiently to keep your meeting on track.
6. Chic Nonna
Cuisine: Italian | Location: DIFC
Dubai Restaurant Week Menu: 2-course lunch at AED 125 | 3-course dinner at AED 250
Chic Nonna strikes a balance between professional and inviting, making it a premier choice where impeccable service is a given. Located in the heart of the financial center, it’s an easy win for an upscale midday meeting. The menu features Italian classics, starting with Gamberi e Caponata or a crisp Insalata della Nonna. For the main course, the Lasagna della Nonna or the pan-seared Filetto di Salmone ensure your session ends on a high note.
7. The Nine
Cuisine: British | Location: Sofitel Dubai The Obelisk
Dubai Restaurant Week Menu: 2-course lunch at AED 125 | 3-course dinner at AED 250
For a catch-up that values a neighborhood feel without sacrificing quality, this British spot is a reliable choice. The setting is perfectly suited for a productive working lunch where comfort food takes center stage. Open your meeting with the Cured Loch Duart Salmon Tartlet. For the main, options like the Sir Harry Wagyu ‘Minute Steak & Chips’ or the hearty Local Chicken & Leeks Pie provide a polished take on familiar flavours.
8. Mina Brasserie
Cuisine: French Mediterranean | Location: Four Seasons Hotel DIFC
Dubai Restaurant Week Menu: 2-course lunch at AED 125 | 3-course dinner at AED 250
Set in the hub of DIFC, this brasserie by chef Michael Mina is a go-to for an impactful power lunch. The sunlit terrace and chic interiors provide a polished backdrop for an elevated meeting. Navigate your discussion over refined starters like Salmon Tartare or a crisp Aubergine Mille-Feuille. For the main course, the Roasted Sea Bass or the indulgent Wagyu Burger ensures a productive and memorable afternoon.
View more business-friendly restaurants for Dubai Restaurant Week 2026 here.
